The best ingredients make the best meatballs. Incredibly flavorful, tender and juicy--"beef at its best." Mixed with aged Parmesan and Romano cheeses plus a special blend of Italian-style seasonings, our meatballs are then flame-broiled to sear together the meat flavors and juices for that delicious homemade taste. Use them as appetizers with your favorite sauce or in any of your homemade meatball recipes--whenever you want the best. Approx. 32 2 oz. meatballs. U.S. inspected and passed by Department of Agriculture. Fully Cooked Flame Broiled to Perfection